Catering Cherry Sauce 4,8 kg

Cherry sauce is the classic fruit sauce for risalamande, especially enjoyed on St. Martin’s Eve and at Christmas. The cherry sauce contains many whole cherries and has a rich sweet-tart flavour. The large packaging makes it suitable for use in cafés, hotels, canteens, and professional kitchens, where there is a need for cherry sauce for risalamande, desserts, ice cream, and other sweet dishes.